At the Rail

Gift Certificates can be obtained by visiting White Clay Creek Country Club or by calling 302-994-6700.

At the Rail Wine Bar and Grille is located on the main level of the clubhouse.

Live Entertainment

Sunday’s live piano 11:00am.-2:00pm.
For Reservations please call At the Rail – 302-994-6700 ext 7194.

Make Reservations

Starters

Hummus
Creamy White Bean Hummus, toasted flat bread, Crumbled Feta, Olive Tapenade
$9.00
Spinach and Artichoke Wontons
Served with Mixed Greens and a Caper-Dill Aioli
$9.00
Cheese Board
Seasonal Cheeses & Meats, Toasted Flat Bread, Truffle Honey
$16.00
Fried Pretzels
Buttered & Salted. Served with a Smoked Gouda Cheese Sauce
$9.00
Spinach Asiago Dip
Served with Toasted Flat bread
$9.00
Bloody Mary Crab Tower
Layers of Jumbo Lump Crab Meat, Pickled Shallots and Avocado, in a Tomato-Garlic Broth
$MP

Soups

Soup Du Jour
House-made Soup Prepared Daily
Cup
Bowl
$4.00
$6.00
Crab Bisque
Our signature house-made soup with Crab Meat, and a Sherry Cream
Cup
Bowl
$6.00
$8:00
French Onion Soup
Caramelized Onions in a Beef broth with Crostini. Topped with melted Asiago, Provolone & Swiss Cheeses
$6.00
Wedding Soup
Chicken, Meatballs, Vegetables & Pasta in a Savory Chicken Broth
Cup
Bowl
$4.00
$6:00

Salads

Caesar Salad
Romaine, Asiago Cheese, Croutons tossed in Traditional Caesar Dressing. Served in a Parmesan Cheese Basket
$8.00
House Salad
Harvest Greens, Dried Figs, Crumbled Bleu Cheese, and Candied Walnuts, tossed in an Apple Cider Vinaigrette
$8.00
Mediterranean Spinach Salad
Spinach, Red Onion, Tomatoes, Olives and a Creamy Feta Vinaigrette
$8.00
ATR Crab Cobb
Harvest Greens & Romaine, Crab Meat, Onion, Crisp Bacon, Bleu Cheese, Tomato and Hard-boiled Egg with House-made Balsamic Vinaigrette
$15.00
Add the following to any salad:
Grilled or Blackened Chicken
Grilled  Salmon
Seared Scallops
$4.00
$6.00
$10.00$13.00

Flatbreads

Margarita
Fresh Tomato Sauce, Fresh Mozzarella, Lemon-Basil Oil
$8.00
Mediterranean Hummus
White Bean Hummus, Garlic-Caesar Spread, Cucumbers, Tomato, Feta Cheese and Olive Tapenade
$10.00
Seafood
Shrimp, Crab & Scallops. Spinach-Garlic Alfredo, Lemon-Basil Oil
$10.00
Three Cheese Beef Short Rib
Short Rib, Creamy Garlic Cheese Sauce, Asiago & Mozzarella
$12.00
Chef’s Special
Chef’s Daily Creation
$10.00

Sandwiches

All sandwiches are accompanied by your choice of  French Fries, House Chips or Side Salad.

Crab Cake Sandwich
Our Famous Delaware Park Crab Cake, Broiled to Golden Brown, Lettuce, Tomato & Onion with a Caper-Dill Mayo
$MP
 BEST Grilled Cheese
Thick Cut Cheddar Bread, Melted Asiago and Cooper Sharp. (add thick cut Bacon or Tomato Jam $2)
$8.00
ATR BLT
House-made thick cut Bacon on toasted Ciabatta Bread, Lettuce, Tomato and House Special Sauce
$9.00
Reuben
Choice of Corned Beef, Turkey or Pastrami, with Coleslaw or Sauerkraut, Melted Gruyere Cheese & 1000 Island Dressing
on Toasted thick Cut Marble Rye
$12.00
Black & Blue Burgers
Blackened 8oz beef burger topped with crumbled blue cheese, crispy fried shallots, lettuce & tomato on a toasted pub roll
$10.00
Ham & Cheese
Honey Ham, Gruyere Cheese, Whole Grain Mustard Aioli, on toasted Rye
$9.00
Chicken Salad Sandwich
On Toasted Roll with Lettuce, Tomato & Onion
$10.00
ATR Club
Turkey or Honey Ham, with House-made Bacon, Lettuce and Tomato with House Special Sauce on your choice of bread
$10.00
Corned Beef Sandwich
With Sliced Pickles, Gruyere Cheese, Whole Grain Mustard Aioli on Marble Rye
$9.00
 Pork Belly Tacos
Tender Pork Belly, Sweet Chili-Lime Sauce, Cabbage Slaw.
(Rockfish available upon request)
$10.00

Burgers

All American
Beef Patty, Cooper Sharp Cheese, Lettuce, Tomato & Onion
$12.00
Pastrami Burger
Beef Patty, Pastrami, Gruyere, Cole Slaw, Whole Grain Mustard Aioli on Toasted Marble Rye
$14.00
Caesar Burger
Beef Patty, Garlic Cheese Spread, Caesar Aioli, Lettuce, Tomato & Onion Bacon Burger
$13.00
Bacon Burger
Beef Patty, House-made thick cut Bacon, Lettuce, Tomato & Onion with Special Sauce
14.00
Gyro Burger
Beef Patty, Seasoned Lamb, Feta Cheese, Lettuce, Tomato & Onion with Caper-Dill Aioli
$14.00

Express Lunch

Business Lunch Between 11:30am and 2:00pm
Monday – Saturday

No Substitutions

Soup or Salad & ½ of Sandwich & Dessert    $14

Pick One
Soup du Jour
Wedding Soup
Spinach Salad
House Salad
Caesar Salad

Pick One
ATR BLT
Chicken Salad Sandwich
Corned Beef Sandwich
Hummus Wrap
Crab Cobb Wrap
Chicken Caesar Wrap
Margarita Flat Bread

Pick One

(for here or to go)
Cheese Cake
Carrot Cake
Warm Brownie

Choice of Iced Tea, Soda, Coffee

~Eating raw or undercooked foods could cause illness

Starters

Hummus
Creamy White Bean Hummus, toasted flat bread, Crumbled Feta, Olive Tapenade
$9.00
Spinach & Artichoke Wontons
Served with Mixed Greens and a Caper-Dill Aioli
$9.00
Cheese Board
Seasonal Cheeses & Meats, Toasted Flat Bread, Truffle Honey
$16.00
ATR Clams Casino
House Bacon, Horseradish-Onion Stuffing
$12.00
Oysters on the Half Shell
House Mignonette
$MP
Spinach Asiago Dip
Served with Toasted Flat bread
$9.00
Bloody Mary Crab Tower
Layers of Jumbo Lump Crab Meat, Pickled Shallots and Avocado, in a Tomato-Garlic Broth
$MP

Soups

Soup Du Jour
House-made, Chef’s Daily Creation
Cup $4.00 | Bowl $6.00
 Crab Bisque
Our signature house-made soup with Crab Meat, and a Sherry Cream
Cup $6.00 | Bowl $8.00
French Onion Soup
Caramelized Onions in a beef broth with crostini. Topped with melted Asiago, Provolone & Swiss Cheeses
$6.00
 Wedding Soup
Chicken, Meatballs, Vegetables & Pasta in a Savory Chicken Broth
Cup $4.00 | Bowl $6.00

Salads

Caesar Salad
Romaine, Asiago Cheese, Croutons tossed in Traditional Caesar Dressing. Served in a Parmesan Cheese Basket
$8.00
House Salad
Harvest Greens, Dried Figs, Crumbled Bleu Cheese, and Candied Walnuts, tossed in an Apple Cider Vinaigrette
$8.00
Mediterranean Spinach Salad
Spinach, Red Onion, Tomatoes, Olives and a Creamy Feta Vinaigrette
$8.00

Flatbreads

Margarita
Fresh Tomato Sauce, Fresh Mozzarella, Lemon-Basil Oil
$8.00
Mediterranean Hummus
White Bean Hummus, Garlic-Caesar Spread, Cucumbers, Tomato, Feta Cheese and Olive Tapenade
$10.00
Seafood
Shrimp, Crab & Scallops. Spinach-Garlic Alfredo, Lemon-Basil Oil
$14.00
Three Cheese Beef Short Rib
Short Rib, Creamy Garlic Cheese Sauce, Asiago & Mozzarella
$12.00
Chef’s Special

$10.00

Entrees

Pork Shank
Resting on a Creamy Lemon-Basil Risotto
$25.00
Short Rib & Scallops
Tender Beef Short Rib, Seared Day Boat Scallops over Creamy Whipped Potatoes. Finished with a Buerre Blanc Sauce & Pickled Shallots
$26.00
Crab Cake
A Delaware Park Favorite. Broiled Lump Crab Cake served with Whipped Potatoes and Roasted Vegetables. Finished with a White Wine Butter Sauce
$MP
Short Rib Cottage Pie
Roasted Winter Vegetables, Braised Beef Short Rib, topped with Whipped Potatoes in a buttery demi
$21.00
Chicken
Pan Seared Chicken with Whole Grain Mustard Gnocchi, Oven Roasted Vegetables with a buttery-herb pan sauce
$19.00
Rack of Lamb
Tender Lamb Chops, Whipped Potatoes, Wild Mushroom-Onion Ragout. Finished with a Buttery-Herb Demi
$31.00
New York Strip Steak
Served with Whole Grain Mustard Gnocchi and Oven Roasted Vegetables. Finished with Demi Sauce
$28.00
Slow Braised Pork
Tender Pork, Sweet Potato Ravioli, Lemon-Thyme Butter Sauce
$23.00
Filet Mignon
Marinated in Port Wine, Pan Seared and resting on Whipped Potatoes. Served with roasted Vegetables
$28.00

. ~Eating raw or undercooked food may cause illness~

∼ Gluten Free Dishes are available please ask  your server∼

~ There will be a $5 splitting fee added to split entrees

~With parties of six or more 20% gratuity will be added to the final bill

Every Sunday

10:00am – 2:00pm

$29.95 per person

children under 10 – $9.95
children under 5 eat for free!

Buffet Menu

Assorted Pastries
Fresh Fruit Display
Yogurt Parfaits
Variety of Chilled Salads
Cheese Blintzes with Berry Topping
Home Fried Potatoes
Creamed Chipped Beef, Sausage Gravy & Buttermilk Biscuits
Bacon and Sausage
Fresh Clams and Oysters on the Half Shell
Cocktail Shrimp
Hot or cold Cereal & Granola Bars
Children’s Ala Carte Menu
Hamburger, Hot Dog or Chicken Fingers served with French Fries

Made to Orders from our Kitchen

Traditional Eggs Benedict
Stuffed French Toast
House-made Lox with Traditional Accompaniments

Chef’s Live Action Station

Hand Carved Roasted Prime Rib of Beef
Belgium Waffles
Omelet and Pasta Station

Sweet Tooth Table

Featuring
Chocolate Fondue – with Strawberries, Marshmallows, Oreos, Pretzel Rods, Bananas and Peanut Butter Spoons
Home-made Créme Brulee
Delectable array of Cakes, Cookies & Pies

Included with Brunch – A glass of Champagne or a Mimosa

All items are subject to change. Due to availability. Please call 302.994.6700 x7194. Reservations are required.
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Don’t forget about us for your corporate dinners and happy hour parties!

Our dining room and bar area are adjacent to our spacious partially-covered veranda and overlook the picturesque fairways.

Our expert team can assist you in selecting the perfect food and beverage options to make your occasion a memorable one.

 Please email:  attherailmanagement@delawarepark.com

For larger events, weddings, corporate events, company picnics etc etc.
Please email banquetmanagement@delawarepark.com

Hours of Operation

Sunday Brunch
10:00am to 2:00pm

Lunch
Monday-Tuesday 11:30am-2:00pm
Wednesday-Saturday 11:30am – 4:30pm

Dinner
Wednesday & Thursday 4:30pm – 9:00pm
Friday & Saturday 4:30pm – 10:00pm
Closed Monday & Tuesday

Happy Hour

Wednesday-Friday 4:00pm-7:00pm.
(Monday and Tuesday during golf season)

$7 Martinis
$6 House glasses of Wine & Specialty Cocktails
$5 Rail Mixed Drinks
$2 off Selected Draft Beer

Select Appetizers 50% off at the Bar