Racing Legends

Classic Restaurant

Now Open!

Hours of Operation:

Wednesday and Thursday 12pm-8pm, Friday and Saturday 12pm – 10pm

The perfect restaurant for dining before or after a day of gaming. Legends features ocean fresh seafood, tender steaks, home-style soups and our signature entree, “Crab Cakes Delaware Park”.

Proper Dress Required.

Legends is on the 2nd floor slot level next to the escalator. Reservations are required, so please call (302) 994-2521 ext. 7476.

Soups & Salads

Crab Bisque
Our Delaware Park signature crab bisque topped with old bay seasoning
$7.00
Soup of the Day
House-made special of the day
$4.00
French Onion Soup
Our house-made onion soup with croutons, topped with provolone and swiss cheeses
$5.00
Winter Salad
Harvest greens, roasted sweet potato, candied pecans, goat cheese, apples, cranberries topped with a cider vinaigrette
$11.00
Caesar Salad
Fresh romaine lettuce, asiago cheese and butter-herbed croutons tossed with creamy caesar dressing .
$8.00
Legends Salad (1/2 lb)
Fresh romaine lettuce, bleu cheese crumbles, bacon, hard boiled egg, sliced red onions
$9.00
SALAD ADD ONS Grilled and Chilled Chicken $6 Crab Cake $19 Salmon $15*Shrimp $10 Hard boiled Egg $2 •EXTRA DRESSING $.50

Appetizers

STUFFED SHRIMP*
Jumbo shrimp stuffed with our lump crab cake mixture, pork belly lardons and drizzled pepper jelly
$18.00
FRIED CALAMARI*
Lightly breaded and fried calamari tossed with pepperoncini, herbs, served with marinara sauce
$13.00
FLANK STEAK FRIES*
Slow braised ropa vieja flank steak, fried cheese curds and chimichurri served over crispy french fries
$14.00
BRUSSELS SPROUTS
Lightly fried brussels sprouts served with caramelized apple and bacon dressing
$11.00
LOBSTER MAC*
Lobster, new bay cheese sauce and cavatappi topped with herbed breadcrumbs baked to perfection
$12.00
REUBEN EGG ROLLS
Sliced corned beef, apple-kraut and black garlic aioli, wrapped and lightly fried
$9.00
BREAD BASKET•
Our bread of the day served with butter and pepper jelly
$5.00

Sandwiches

CRAB CAKE SANDWICH
Our signature crab cake, lettuce and tomato on a grilled pub roll
$24.00
CHICKEN PARMESAN SANDWICH*
Fried chicken breast, fresh mozzarella, tomato ragout, basil chimichurri on a brioche bun
$12.00
CRISPY CHICKEN SANDWICH*
Fried chicken breast, bacon, smoked gouda, sweet & sour onions, black garlic aioli, on a brioche roll
$14.00
SALMON CAESAR WRAP*
Grilled salmon with asiago cheese, romaine, caesar dressing, in a flour tortilla wrap
$14.00
WALDORF CHICKEN SANDWICH
House-made chicken salad, candied pecans, apple, leaf lettuce, cranberry aioli on a brioche roll
$10.00
ALL AMERICAN BURGER*
American cheese, lettuce, tomato, onions, pickles and thousand island on a brioche roll
$14.00
KENNET BURGER*
Portabella mushroom, swiss cheese, black garlic mayo on a brioche roll
$15.00
CUBAN ROPA VIEJA SANDWICH*
Slow braised flank steak, peppers, onions, olives and a sweet apple vinaigrette and provolone served on a toasted long roll
$13.00

Entrees

HALF CHICKEN*
“Pan seared and roasted half chicken, root vegetable wild rice, haricot verts and sweet apple vinaigrette
$24.00
FRIED CHICKEN*
Dredged and fried chicken quarters, mac and cheese, haricot verts, honey sriracha
$22.00
PORK SHANK
Bone-in braised pork shank, moody blue mashed potatoes, roasted brussels sprouts and herb pork jus
$26.00
PIEROGIS
Seared pierogis, short rib and wild mushroom ragout, brown butter, crispy sage
$24.00
BRONZED SALMON
Cajun spiced, seared salmon, apple-sweet potato hash, haricot verts and horseradish coulis
$19.00
MUSSELS LINGUINI
Pork belly, fresh herbs, linguini and new bay champagne-butter
$19.00
SHRIMP AND SCALLOP SCAMPI
Baked shrimp and scallops, garlic-herb butter, gremolata, whipped mashed potatoes
$25.00

Legendary Entrees

CRAB CAKES
Single
Double
$21.00
$42.00
*New York Strip Steak
Cooked to order
$32.00
SLOW COOKED PRIME RIB
Slow braised prime rib
10oz-$19 12oz-$22 14oz-$24
FILET MIGNON*
6oz filet mignon cooked to order
$25.00
LOBSTER TAIL*
8oz lobster tail butter poached
$34.00
SEARED SALMON*
8oz salmon seared to perfection
$15.00

Sides

LOADED BAKED POTATO Bacon and cheddar $5.00
CANDIED YAMSSweet potato with brown sugar $3.00
LOADED CANDIED YAMS with Marshmallows or Bacon $5.00
WHIPPED POTATOES WTH GRAVY $4.00
MAC & CHEESE $5.00
LOBSTER MAC & CHEESE $8.00
BAKED POTATO $2.00
FRENCH FRIES $5.00
BREAD BASKET $5.00
BRUSSELS SPROUTS $5.00
MUSHROOMS $7.00
HARICOT VERTS $5.00
SIDE SALAD $4.00
EXTRA SAUCE $.50

White Wine

URBAN, REISLING
Mosel, Germany
Glass
Bottle
$8.00
$10.00
$32.00
PIQUITOS MOSCATO, Voga – VALENCIA, SPAIN
Glass
Bottle
$7.00
$9.00
$28.00
JOSH SAUVIGNON BLANC – CALIFORNIA
Pairs well with any light savory food.
Glass
Bottle
$9.00
$11.00
$36.00
JOSH PINO GRIS – CALIFORNIA
Pairs with beef, veal, pork, rich fish and poultry.
Glass
Bottle
$8.00
$10.00
$32.00
LES CHARMES CHARDONNAY
Pairs well with shellfish appetizers, cream-sauce based pastas, roast chicken or grilled vegetables.
Glass
Bottle
$9.00
$11.00
$36.00
JOSH CHARDONNAY – CALIFORNIA
Glass
Bottle
$9.00
$11.00
$36.00

Red Wine

MONDAVI PRIVATE SELECT MERLOT
Pairs with Beef, Chicken and fish.
RADIO BOCA RED SANGRIA – VALENCIA, SPAIN


Glass
Bottle
$5.00
$7.00
$21.00
Mondavi JOSH PINO NOIR – CALIFORNIAA
Pairs with Beef, Lamb and Veal.
Glass
Bottle
$10.00
$12,00
$40.00
Glass
Bottle
$9.00
$11.00
$36.00
VILLA POZZI MERLOT – SICILY
Blended from Syrah, Merlot, Zinfandel and Petite Syrah. Ripe and fruit forward with aromas of strawberry, cherry, vanilla, and flavors of raspberry and mocha. Pairs well with Beef, lamb, Spicy Food and Poultry.
Glass
Bottle
$7.00
$9.00
$28.00
Cabernet Sauvignon; 14 Hands Cabernet-Columbia Valley, Washington State
Pairs well with Beef, Lamb, spicy food and poultry.
Glass
Bottle
$9.00
$11.00
$36.00
JOSH CABERNET SAUVIGNON, CALIFORNIA
Glass
Bottle
$8.00
$10.00
$32.00

Celebrations

Prosecco, Cupcake – Central Coast California
Pairs well with Rich Fish, Shellfish, Appetizers and Dessert.
Glass $8.00
Josh Prosecco, California
Pairs well with Rich Fish, Shellfish, Appetizers and Dessert.
Glass
Bottle
$8.00
$10.00
$32.00

Bar Menu

ROPA VIEJA ROGI
Braised flank steak, peppers, onions, tomato and olives, pan seared pierogis, chimichurri
$9.00
YANKEE POUTINE
Fried cheese curds, french fries, demi glace, crispy sage
$8.00
PEPPER JELLY BBQ MEATBALLS
Meatballs tossed in our pepper jelly bbq
$10.00
CHEF’S MAC & CHEESE
House special mac n cheese created daily by our chefs
$15.00
REUBEN EGG ROLLS
Sliced corned beef, apple-kraut wrapped and lightly fried
$9.00
DOUBLE DOWN DOG
Two all-beef grilled hotdogs, pork belly lardons, DP topping, pepper jelly bbq
$9.00
PORK POT STICKERS
Fried or steamed pork pot stickers ses-ameoil,toastedsesameseeds,scallions,sweetsauce
$8.00